FB Society is an award-winning restaurant incubator and operator with a diverse portfolio of restaurant brands rooted in the company’s “WHY”: The courage to create and execute experiences never imagined. Our collection of brands including Haywire, The Ranch at Las Colinas, Mexican Sugar, Whiskey Cake, Sixty Vines, Ida Claire, and Son of a Butcher, continue to redefine the culinary landscape.
Position Overview: We are in search of an exceptional communicator with outstanding writing chops, strategic thinking, and top-notch organizational skills to collaborate with FB Society’s Head of PR and Communication. As a Public Relations Intern, you will play a pivotal role in supporting our brands, assisting in crafting compelling narratives, and enhancing our media presence. This is an exciting opportunity to immerse yourself in the dynamic world of public relations within the hospitality industry.
KEY RESPONSIBILITIES
JOB REQUIREMENTS
How to Apply: If you are passionate about the intersection of public relations and the hospitality industry, we would love to hear from you! Please submit your resume and a compelling cover letter detailing why you are the perfect fit for this role to Jami.sharp@fbrest.com.
Are you willing to complete the forms necessary to allow students to receive course credit for this internship?
Yes
Tell us the time period you would like the intern to work.
Summer 2024 (generally June – August)
How many hours per week is the intern expected to work?
More than 15 hours
Can the intern work some or part of their time from home?
Some hours can be worked from home
Is your organization for-profit or non-profit?
For-profit
Is this internship paid?
Yes
How much per hour will the intern be paid?
$15
Is it possible for this internship to result in a job offer for the student?
Yes
Contact Info:
Jami Sharp jami.sharp@fbrest.com
Organization Contact Info:
FB Society 16400 Dallas Pkwy
Dallas, TX 75248
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